Country Style Menus

Country Style Menu #1

Salads

Garden Salad with House Vinaigrette
OR
Caesar Salad with Herbed Croutons & Parmesan Cheese
Served with Buns & Butter

Main Course

Roast Beef au Jus
Delicately Roasted Chicken Pieces (thighs & drumsticks)
OR
Pork Schnitzel (Extra cost – $1.00/person)
Mashed Potatoes with Gravy

Vegetables

Choose Two
Orange Glazed Baby Carrots, Corn, Green Beans Almondine, California Mix, Peas with Mushrooms, Yellow/Green Bean & Carrot Medley

Dessert

Black Forest Cake
OR
Vanilla Cake
 

Coffee & Tea

Country Style Menu #2

Crudite

Carrot & Celery Sticks, Olives & Pickles

Salads

Garden Salad with House Vinaigrette
OR
Caesar Salad with Herbed Croutons & Parmesan Cheese
Served with Buns & Butter

Main Course

Roast Beef au Jus
Chicken Breast Cutlet
Mashed Potatoes with Gravy

Vegetables

Choose Two
Orange Glazed Baby Carrots, Corn, Green Beans Almondine, California Mix, Peas with Mushrooms, Yellow/Green Bean & Carrot Medley

Dessert

Black Forest Cake
OR
Vanilla Cake
 

Coffee & Tea

Country Style Menu #3

Hors D’Oeuvres

Variety of Appetizers

Salads

Choose One
Garden Salad with House Vinaigrette
Greek Salad with Feta & Olives
Caesar Salad with Herbed Croutons & Parmesan Cheese
Served with Buns & Butter

Main Course

Stuffed Pork Loin with Plum Sauce
Chicken Cordon Bleu
OR
Chicken Kiev
Mashed Potatoes with Gravy

Vegetables

Choose Two
Orange Glazed Baby Carrots, Corn, Green Beans Almondine, California Mix, Peas with Mushrooms, Yellow/Green Bean & Carrot Medley

Dessert

Black Forest Cake
OR
Vanilla Cake
 

Coffee & Tea

Premium Menu

Hors D’Oeuvres

Variety of Appetizers

Salads

Choose One
Garden Salad with House Vinaigrette
Greek Salad with Feta & Olives
Caesar Salad with Herbed Croutons & Parmesan Cheese
Mesculin Salad Almondine Cranberries & Raspberry Vinaigrette
Served with Buns & Butter

Main Course

Roast Beef au Jus
Stuffed Pork Loin with Plum Sauce
Chicken Cordon Bleu
OR Chicken Kiev
Mashed Potatoes with Gravy

Vegetables

Choose Two
Orange Glazed Baby Carrots, Corn, Green Beans Almondine, California Mix, Peas with Mushrooms, Yellow/Green Bean & Carrot Medley

Dessert

Choose One
Black Forest Cake
Vanilla Cake
Ice Cream Crepes (Min’m 100 people)
 

Coffee & Tea

Heritage Menu

Hors D’Oeuvres

Crudite, Antipasto, Grilled Eggplant, Roasted Red Peppers, Portobello Mushrooms, Bocconcini Cheese, Kalamata Olives, Cured Meats

Salads

Garden Salad with House Vinaigrette
Served with Buns & Butter

Appetizer

Pierogi, Cabbage Rolls & Chicken Soup

Main Course

Roast Beef au Jus
Lightly Breaded Chicken Breast Cutlet
Oven Roasted Red Potatoes

Vegetables

Orange Glazed Baby Carrots, Peas with Mushrooms

Dessert

Choose One
Whole Lemon or Orange filled with its own Sorbet
Chocolate Pear Shaped Ice Cream (Min’m 100 people)
Tartufo in a Variety of Flavours
 

Coffee & Tea

Contact Us

Fill out the contact form below to get in touch with us!

126 Albion St.
Brantford, Ontario
N3T 3M6

Hall Phone: 519-752-3195
Mobile Phone: 519-751-5192

brantfordpa@gmail.com